Is there any research or data on food allergy development throughout life? I often hear of individuals who develop food allergies (not just sensitivities) as adults. If a baby/child does not show any symptoms of food allergy, is there a chance it could develop later, and do we need regular exposure to prevent it? —Kate…

This Post Is for Paid Readers Only

We hope you enjoyed this free preview. To continue reading, get full access to the ParentData archive, and receive the regular ParentData newsletter in your inbox via Substack, consider becoming a paid subscriber or upgrading your free subscription in Substack.

Once you subscribe, you will be sent an email with sign-in instructions. Be sure to check your spam folder.

Subscribe via Substack